Sunday, September 28, 2014

Honey and Mustard, Baked Apple BBQ in fall

Since my wife found this typical American BBQ sauce this week,
I got the best thick pork for steak today.

Pork's oil accelerated fire too much.

Looks dangerous and tasted fantastic.

That was the one which we ate in US.

Baked apple was today's sweets!

Don't forget to put ice cream on it!

No comments:

Post a Comment